A spicy, crispy, and flavor-packed burger with a smooth chilli aioli, crunchy pickles, and a perfectly fried chicken thigh—all served on a toasted potato bun.
### **Ingredients:**
#### **For the Aioli:**
- 2 egg yolks
- 1 garlic clove, grated
- ½ lemon, juiced
- 2 tsp chilli oil
- Pinch of salt
- 1 cup canola oil
#### **For the Chicken Marinade:**
- 2 boneless chicken thighs
- 2 tbsp yogurt
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