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Dijon Chicken
**Ingredients:** • 2 Chicken Breasts • 300g New Potatoes • 1 small onion (or shallot, recommended) • 3 cloves garlic, minced • 1 cup chicken stock • 1/2 cup double cream • 1 tsp Worcestershire sauce • 1 tsp Dijon mustard • Fresh parsley (for garnish) **Instructions:** 1. **Prepare the Potatoes**: • Boil the potatoes in salted water for about 10-12 minutes until they’re soft and easily pierced w
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