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Moules Frites

Moules Frites
[size=4]Ingredients[/size] 1kg fresh mussels 3 potatoes 6 cloves garlic 4 shallots 1 ½ cups white wine 50g butter 1 Tbsp olive oil Fresh parsley to garnish _______ [size=4]Instructions[/size] **Step 1** Begin with slicing the potatoes into fries and putting onto boil in salted water for 3-4 minutes. **Step 2** Drain, let them steam dry and throw into hot oil. Season with salt and pepper (smok

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